Recipes
Tender Atlantic salmon marinated in Seven Barrels Blueberry Balsamic Vinegar and Meyer Lemon Extra Virgin Olive Oil, glazed with a rich blueberry balsamic reduction, and served over creamy lemon herb risotto with roasted asparagus.
Sweet summer peaches, creamy burrata, fresh basil, and a drizzle of Seven Barrels Traditionale Balsamic Vinegar come together in this effortless appetizer. Perfect for entertaining or enjoying on a warm evening, these Peach & Burrata Crostini deliver gourmet flavor with minimal preparation and showcase why our Traditionale Balsamic is our best-selling vinegar.