Bourbon Balsamic Vinegar
Life Never Tasted better!
This intriguing balsamic vinegar originates in Italy and is made uniquely ours as it is transformed with an all-American twist. The creamy & spicy bourbon flavor make it ideal for any meat or salmon creation.
Gourmet Aged Balsamic Vinegar | Modena, ITALY
AGED FOR 25 YEARS
All Natural, No Artificial flavors or additional ingredients.
GLUTEN-FREE and VEGAN
FREE SHIPPING on All Orders over $59.00 USD
The taste is balanced between sweet and sour. Low acidity and sweet in flavor, bourbon notes and balsamic aromas are evident creating a delicate and enveloping palette bringing sophistication to any dish.
Balsamic is clear and shiny, dark amber in color. Homogeneous and without deposits, and of high density. When poured produces a thick and balanced texture that adds volume to soups, salads, and dipping sauces.
Sweet and spicy aroma. Aromas of wood, grape, and bourbon. Revealing a fragrant and rich smell that is intoxicating and full.
Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Sugar,) Natural Bourbon Flavor.
*This product is made in a facility that also processes nuts, oils, soy & dairy.
*Contains naturally occurring sulfites.
Featured Recipe: Filet Mignon with Balsamic Mushroom Sauce
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Featured Recipe: Bourbon Balsamic BBQ Burgers
Original Seven Barrels recipes featuring Seven Barrels Extra Virgin Olive Oil, and Balsamic Vinegar. Visit our recipes page to see all of our artisan crafted recipes.