Flavors of Summer Olive Oil & Balsamic Gift Set, 4 x 6 fl oz

 

Bright, Bold Flavors for Every Season

Bring fresh citrus, savory garlic, tropical fruit, and gentle heat to the table with the Seven Barrels Flavors of Summer Gift Set. This chef-curated Quattro collection includes two infused extra virgin olive oils and two gourmet white balsamic vinegars, beautifully presented in a signature gift box.

Use the four flavors separately or mix and match them to create vinaigrettes, marinades, glazes, dipping sauces, and memorable finishing drizzles.

What’s Included

• One 6 fl oz bottle of Garlic Extra Virgin Olive Oil

• One 6 fl oz bottle of Lime Extra Virgin Olive Oil

• One 6 fl oz bottle of Sriracha Mango Balsamic Vinegar

• One 6 fl oz bottle of Prickly Pear Balsamic Vinegar

• Signature Seven Barrels Quattro gift box

• Free shipping

Explore the Flavors

Garlic Extra Virgin Olive Oil

Fresh garlic and cold-pressed extra virgin olive oil create a smooth, savory flavor that belongs in every kitchen. Use it for pasta, grilled meats, seafood, vegetables, marinades, sauces, and bread dipping.

Lime Extra Virgin Olive Oil

Fresh Tahitian lime brings bright citrus flavor to smooth, buttery extra virgin olive oil. Drizzle it over seafood, chicken, tacos, salads, grain bowls, vegetables, or spicy dishes.

Sriracha Mango Balsamic Vinegar

Sweet mango, tangy white balsamic, garlic, and mild red-chile heat create a balanced sweet-and-spicy finish. Use it with chicken, shrimp, pork, tacos, roasted vegetables, grain bowls, salsa, or dipping sauces.

Prickly Pear Balsamic Vinegar

Prickly pear cactus purée gives this white balsamic a sweet, fruit-forward flavor with delicate Trebbiano grape notes. Drizzle it over salads, grilled vegetables, pork, seafood, fruit, cheese, or desserts.

Delicious Pairing Ideas

• Combine Garlic EVOO and Sriracha Mango Balsamic for a sweet-and-savory chicken or pork marinade

• Pair Lime EVOO and Prickly Pear Balsamic for a bright, fruit-forward vinaigrette

• Mix Lime EVOO with Sriracha Mango Balsamic for shrimp, fish tacos, or grain bowls

• Drizzle Garlic EVOO over pasta, grilled bread, pizza, or roasted vegetables

• Add Prickly Pear Balsamic to lemonade, sparkling water, or a cocktail

• Use any combination to brighten salads, seafood, poultry, and grilled vegetables

Product Details

• Four 6 fl oz bottles

• Two infused extra virgin olive oils

• Two gourmet white balsamic vinegars

• Gluten-free

• Vegan

• Gift-ready presentation

• Gift boxes always ship free

Ingredients

Garlic Extra Virgin Olive Oil: Cold-Pressed Extra Virgin Olive Oil, Garlic.

Lime Extra Virgin Olive Oil: Tahitian Lime, Cold-Pressed Extra Virgin Olive Oil.

Sriracha Mango Balsamic Vinegar: White Balsamic Vinegar (White Wine Vinegar, Concentrated Grape Must, Grape Must, Sugar), Sriracha (Red Chili, Vinegar, Sugar, Salt, Garlic, Acetic Acid, Lactic Acid, Red Chili Powder, Xanthan Gum, Potassium Sorbate, Sodium Bisulfite), Mango Purée.

Prickly Pear Balsamic Vinegar: White Balsamic Condiment (White Wine Vinegar, Concentrated Grape Must, Grape Must, Sugar), Prickly Pear Cactus Purée, Natural Flavor, Natural Color from Fruit.

The balsamic vinegars contain sulfites. This product is prepared in a facility that also processes nuts, oils, soy, and dairy.

Life Never Tasted Better.