Pasta — pairings
Artichoke Blue Cheese Fettuccine
Adding a little extra flavor to Artichoke Blue Cheese Fettuccine. Featuring our Garlic Extra Virgin Olive Oil and Traditionale Balsamic Vinegar
Cheese & Pumpkin-Filled Manicotti
A new fall twist on classic Manicotti featuring our Tuscan Herb Extra Virgin Olive Oil and our White Balsamic Vinegar!
Walnut Raspberry and cranberry Orzo
Sweet and delectable this Walnut Raspberry and Cranberry Orzo is a new take on one of our favorite orzo dishes!
Cauliflower Pasta with Tuscan Herb Extra Virgin Olive Oil and Raspberry Balsamic Vinegar
A new and rich take on cauliflower pasta featuring our tuscan herb extra virgin olive oil and raspberry balsamic vinegar.