
Cucumber Balsamic Vinegar and Sweet Basil Extra Virgin Olive Oil
Life Never Tasted better!
Taste summer in a bottle. Well, two bottles. The refreshing snap of crisp cucumber fresh from the garden is only heightened when paired with the bright notes of sweet basil, also fresh from said garden. It’s a garden party in your mouth. One of our brightest, lightest pairings, these two adorn a wildflower salad or poached salmon nicely. Everyone loves summer… which makes this duo deliciously versatile.
Gourmet Aged Balsamic Vinegar | Modena, ITALY | Aged 25 Years
Gourmet Infused Extra Virgin Olive Oil | Napa Valley, California
All Natural, No Artificial flavors or additional ingredients.
GLUTEN-FREE and VEGAN
FREE SHIPPING on All Orders over $39.00 USD
INGREDIENTS-
Cucumber Balsamic Vinegar: White Balsamic Vinegar (White Wine Vinegar, Concentrated Grape Must, Grape Must, Sugar) Natural Cucumber Flavor. *Contains naturally occurring sulfites.
Sweet Basil Extra Virgin Olive Oil: Sweet Basil Cold-Pressed Extra Virgin Olive Oil.
*This product is made in a facility that also processes nuts, oils, soy & dairy.
Featured Recipe: Unstuffed Spicy Tomato Basil Shells with Whipped Ricotta
Featured Recipe: Pasta with Grilled Eggplant, with Smoky Tomato Sauce and Basil Walnut Pistou
Customer Photos
Recipes
Original Seven Barrels recipes featuring Seven Barrels Extra Virgin Olive Oil, and Balsamic Vinegar. Visit our recipes page to see all of our artisan crafted recipes.